Open to new experiences?
Explore sausages, buns and beer – all creatively blended with Asian flavours. Frank is a chance to travel around the world in just one bite, under an open sky and in an open-minded community.
“Flavours of the World” consumed by the passion for sausages, bread, and world cultures, Frank infuses his childhood comfort food with exciting flavours savoured across his multicultural experiences. Frank blends the best ingredients like basil, kimchi, ginger leaves, Gruyere cheese and many others, with his favourite sausage in a bun to create new dining experiences for his guests.